Wanted: Culinary studenthouse
What'll we have for dinner today? A special stew, a steaming casserole, spicy noodles, or a nutritious soup? UT-nieuws and UT-Catering are curious about the culinary arts of students. UT-Catering chef Hans Bosboom will make a visit together with a reporter and a photographer to taste the dishes. Therefor, throw your special meal into the fray and send an e-mail to info@utnws.utwente.nl. The dish t
